Hellooooo My Darlin Dears, Fellow meadow creatures who enjoy Cobblestone rivers & the Gnomes who just now hung my laundry out to Dry,
Miss Lamb you squash growing & cheese making farmer here:)
One word....
Mascato :)
I simply adore cheap white wine....
Give me a bowl of pasta and basil, with a bit of olive oil...a tad bit of grilled squash ( the lovely meal I call Sasquash)
...& a bottle of white cheap sweet wine...
Thank you sweet basil for cooking with me:)
I am in heavan :)
Goodness gracious.....add some peaches:)
I ask of you all...go have a dinner party...make some sasquash....drink the cheap white wine:) It loves you to:)
............................
Pic of the day:)
"Re-Naming Flowers"
Yours Truly,
Your Peach, Your Honey Bunny & Your fellow lover of top soil,
Miss Samantha Joelle Honey Lamb
6 comments:
Oooh that looks delicious!! I picked a squash on Monday and it has been sitting on my counter while I think of what to do with it. I think I've found the solution :)
White wine is my favorite! But I'm not a fan of anything too sweet. My love turned me on to dry wine and now I can't turn back.
ALSO I'm going to leave your hankies at Thom & Christine's house so you can pick them up when you come into town for Indie Emporium. Sound good?
Katherine lovely Katherine:) - I got your package!!it's creativeness sent me over the moon and back to the morn:) your hankies are hanging lovingly in the studio:) be on the look out for something in your mail:)
....and sasquash is simply the best:) you can add goat cheese or fresh mozzerella for an extra flare;)
Holly my dear- that sounds perfect:) I just adore those two... They are always kind enough to host me when I go up to Tulsa:) & I think of them as huge inspirations when it comes to life...
Does this mean you are not coming to indie emporium ?!!! You must!!!
Oh Sam! You do know how to have such pretty, simple meals! You're an inspiration to me in that area. Seriously. I'm trying to perfect the art of wholesome, hearty, easy meals. It's just beautiful.
Kaleen!!:)- why are you sooo sweet...wait till you see next weeks posts..all about cooking with squash and pumpkin:)
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