Miss Lamb your meadow meandering farmer here,
Ohhhh gosh... busy few days ahead:) Small art show in the city & then off to see some of my very wonderful farmer friends at our next "OK Farm Friends" meeting... this time it shall be at Walnut Creek Farms:)
I just adore seeing them, & I can't wait to have a bit of a round table discussion on farm legislation & the upcoming Farm Bill.
The garden that survived is doing really well:)
|Note the cow & the garden dog:)|
Lots growing & Thriving...
But today, can I just tell you about a dish that is very close to my heart?:)
*Pasta (any kind)
*Green beans or Young Black Eyed Peas
*Just Harvested Spring Potatoes (I chose some small reds & golds)
*& Parmesan !!
You simply saute the Potatoes & Green beans in a pan until the potatoes are slightly brown, but not too long, or your green beans will no longer be firm...
Toss it with Pasta & Sprinkle on some Parmesan.
I do this dish with nearly every Vegetable in the garden here at EBA:) Soooo good...
Maybe next time I will share my Pea Pesto Recipe? :)
I sure as the day do:)
Dappled with Light from the tree Picnics, you bringing the wine & I shall make the cheese,
Miss Samantha Joelle Honey Lamb